3 Comments

Hi Cho, thank you so much for sharing the version of the recipe. May I replace the malted milk powder with something else?

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Do you use a 13 x 18 sheet pan vs a 15 x 10 jelly roll pan?

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I use a half sheet pan which is 13x18! sometimes I also have a pan that is 12x17 that I will use for a slightly thicker cake layer!

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